THE SAUSAGE MAKING COOKBOOK

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The Sausage Making Cookbook
by Jerry Predika

230 Sausage-making recipes from around the world, including tips on equipment and techniques. Predika demonstrates his expertise gained from a lifetime of learning the most efficient sausage-making methods and techniques and has gathered the essential information into a few easy-to-follow instructions.

Recipes include:
  • Scottish Haggis
  • Hungarian Kolbasz
  • Polish Kielbasa
  • Mexican Chorizo
  • & Many Many More! 
Hardcover, 5" x 8", 197 Pages

Additional Info

Additional Info

SKU 2191054
Ship Weight 0.8000
Manufacturer N/A
Manufacturer Part Number 9780811716932
Book Theme Sausage
Requires Shipping Upcharge N/A

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