Sure Gel Meat Binder from Excalibur Seasonings

Product Name	Warehouse	New Market (Pickup Only)	Comotara (Pickup Only)
SURE GEL MEAT BINDER 6-OZ	108	14	6
SURE GEL MEAT BINDER 1.5-LB	429	4	2

Product Name	Price	Qty
SURE GEL MEAT BINDER 6-OZ	$6.99 Buy 25 for $6.49 each and save 8%
SURE GEL MEAT BINDER 1.5-LB	$24.99 Buy 5 for $21.99 each and save 13% Buy 25 for $18.99 each and save 25%

Details

Sure Gel Meat Binder

Excalibur Seasoning

A milk based binder that includes phosphates for a finished product with even more moisture. Works great for all forms of cured sausages, hams or anything else you want to improve your final yield on.

Features:

6 oz package
Binds 25 lb of meat

Meatgistics - Walton's Learning Center

Learn about Sure Gel Meat Binder in the Walton's Learning Center. Plus, join in on the Walton's Community and ask questions about any related to meat.

Walton’s Meat Recipes

Find Walton’s Meat Recipes for snack sticks, summer sausage, jerky, hams, bacon, and many more delicious meat snacks in the Walton's Learning Center at Meatgistics: Walton's Online Community

Why is a Meat Binder Important?

Meat Binders help with any cured sausage product by helping the meat, water, fat, seasoning and cure bind together. This gives you a jucier finished product and increases your final yield.

Additional Info

SKU	G4570500852
Expert Review Stars	No
Ratings	4.9000
Reviews	84
Manufacturer	Excalibur Seasoning
Manufacturer Part Number	No
Ingredients	Whey Protein Powder (Reduced Lactose Whey, Sodium Caseinate), Sodium Phosphate (33.33%), Hydrolyzed Gelatin (For Flavoring). Contains: Milk
Usage	No
Requires Shipping Upcharge	No

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84 Reviews

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Reviews (84)
Questions (7)

04/24/18

On

A

Alton F.

04/16/18

The Best

I have tried several other meat binders,and this is by far the best one hands down,wish it was available in bulk .

On Sure Gel Meat Binder

M

Michael M.

03/31/18

Worked great. My snack sticks

Worked great. My snack sticks came out perfect.

On Sure Gel Meat Binder

G

Gil

03/18/18

Great product

I have been making snack sticks at home for a few years. This is the first time I've tried the Sure gel binder .I will never make sticks without it. The meat stayed moist and the casings bonded very well.

On Sure Gel Meat Binder

S

Steven W.

01/26/18

The key to a great summer sausage

Made venison summer sausage for the first time and WOW! It turned out amazing. Sure gel and the other products from Waltons are the reason why! Will always make my own from now on and can't wait to try other seasonings.

On Sure Gel Meat Binder

T

Tom K.

12/11/17

Sure gel binder

Works well when making smoked venison sausage. Helps retain moisture and keep the product moist. A great additive.

On Sure Gel Meat Binder

K

Ken K.

11/20/16

Big difference in Venison Summer Sausage

I have been using the Soy binder for several years and it worked pretty good. Last weekend 8 of us made 250 pounds of Venison Summer Sausage. I made some with the Soy binder and some with the Sur Gel binder. The positive difference of using Sur Gel was dramatic!! The texture was smooth like store bought stick bologna as compared to the sausage that was made with Soy binder was "ragged" when sliced. Both tasted the same though.Great product!

On Sure Gel Meat Binder

S

Stephen S.

04/21/18

Must have for venison sticks

Great product, easy to use. Able to make more sticks and provide the correct textures.

On Sure Gel Meat Binder

L

Leonard H.

03/23/18

new package

received my new package quickly and undamaged five stars

Cheers

On Sure Gel Meat Binder

P

paul w.

03/16/18

Sure gel binder

Gave the snack sticks a better texture to the meat

On Sure Gel Meat Binder

E

ed m.

02/19/18

Snack sticks

Mixes i used turned out awesome. Best snack sticks we have ever made. Order arrived very quickly

On Sure Gel Meat Binder

R

Rick E.

02/02/18

Worked great

On Sure Gel Meat Binder

I

Igor D.

02/01/18

It was work

Add it to my sausage then cook and sausage was very juicy. thank you Waltons

On Sure Gel Meat Binder

G

genesis a.

01/31/18

Amazing !! , I like

Amazing !! , I like this product so much!

On Sure Gel Meat Binder

D

Darrell D.

01/30/18

Very pleased

Really helped overall moisture retention in my summer sausage.

On Sure Gel Meat Binder

D

David C.

01/23/18

Sure gel meat binder

I bought this product and did not use it,how long will it last in the package i will use at a later date

On Sure Gel Meat Binder

M

Matt G.

01/23/18

Sure Gel Binder

I was having trouble getting the consitency of my snack sticks the way I wnated it. Watched the snack stick video and tried the Sure Gel. Snacks are spot on!!!!

On Sure Gel Meat Binder

C

Charles M.

01/21/18

Sure Gel Works!

Used Sure Gel binder on my very first batch of snack sticks. The guys at Walton’s are right when they recommend using a binder to leave room for errors. I had several minor errors but still turned out a very good snack stick that wasn’t dry or crumbly. Highly recommended!

On Sure Gel Meat Binder

J

James W.

12/26/17

Sure Gel Works

The stuff makes meat really sticky, but it works to make a high quality finished product.

On Sure Gel Meat Binder

D

David G.

12/14/17

Hard to tell

Added Sure-Gel to my last batch of smoke sticks. Hand mixed and a real good sticky mixture and added extra water to make stuffing easier. 14 lbs with only one breakage in 19mm collagen. Will continue to use with all my snack sticks.

On Sure Gel Meat Binder

K

Kory F.

12/06/17

Delicious Plump Sausages

This binder definitely seemed to keep the sausages plump and they retained more juices. I will use it again on my next batch!

On Sure Gel Meat Binder

T

ttonyd

03/02/18

Q: how much do i use per pound of meat to make beef sticks?

Walton's

03/02/18

A: Hello,

You would use 6 oz for 25 lb of meat so you would use 0.25 of an ounce per pound of meat.

Thank you,

R

Ryan

01/17/18

Q: Do i need to add any water to my snack sticks if I am not using a binder?

Walton's

01/17/18

A: Hello Ryan,

Yes, I would still use water even if you are not using a binder. It will make the mixing and stuffing process a lot easier and give you a more even consistency. If you want to use slightly less that is okay, it will just make stuffing a little harder and might make your cook time a little shorter.

Thank you,

R

Ryan

01/16/18

Q: Do I need a binder to make snack sticks?

Walton's

01/16/18

A: Hello Ryan,

No, you do not need a binder for snack sticks. We recommend you use as a binder as it will give you a better consistency and bind your product together better but it is not a necessity.

Thank you,

J

Jason

10/24/17

Q: I am using Willis snack stick mo msg seasoning. It says to use with 1 oz sure cure but no meat binder, is the meat binder or gel needed?

Walton's

10/24/17

A: Hello Jason,
Meat Binder is an optional ingredient, it is not required to be used for any product. We like to use a meat binder with cured products because it can help with protein extraction and generally increases your margin of error while mixing. Let us know if you need anything else.

Thank you,

P

Paula

02/26/17

Q: How do i use this binder? Do i mix it with water?

Walton's

02/27/17

A: You can mix it wither water, but you don't have to. What I do when I make sausage and what I recommend is to mix in the Sure Gel into the water and get it dissolved and mixed up, then add the water to your sausage with the seasoning/cure when mixing. I use at least 1 quart, and sometimes up to 2 quarts of water per 25 lb of meat. It does help a bit with dispersion by pre-mixing the Sure Gel in water first.

P

Paul

11/10/16

Q: Can I use this binder in fresh bratwurst? Will it help keep it moist and juicy?

Walton's

11/10/16

A: Hello Paul,

Sure Gel could be used in a fresh brat if you wanted, when I make fresh brats I often add a binder, it helps with moisture retention. It is not a necessary step by any means but it does tend to help the brats, especially chicken brats, plumpen up nicely. Hope this helped!

Thank you,

Jonathon Tremblay

Customer Service

[email protected]

[Walton's Inc.]

3639 N Comotara St, Wichita, KS 67226

(800) 835-2832

waltonsinc.com

T

Travis

07/13/16

Q: Is sure gel binder a must for making deer summer sausage or can I skip that ingredient and proceed

Walton's

07/18/16

A: This is an optional binder. This will help hold in your moisture, increase your yield and help with the texture. If you have not had any problems skipping this additive is fine.