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St. Louis Style Rump Rub

Use St. Louis Style Rump Rub to add extra flavor to any type of protein. Rub liberally and let sit overnight in the refrigerator to develop flavor. Perfect on Ribs, Brisket, Pork Butts & Poultry. Small Particle Size.
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SKU: 4530968908
9+ In stock
 
Product Name Warehouse Comotara
(Pickup Only)
St. Louis Style Rump Rub 71 5

Availability: In stock

$4.99
  • Buy 12 for $4.49 each and save 11%

Details

Details

St. Louis Style Rump Rub

Excalibur Seasonings

Use St. Louis Style Rump Rub to add extra flavor to any type of protein. Rub liberally and let sit overnight in the refrigerator to develop flavor. Perfect on Ribs, Brisket, Pork Butts & Poultry. Small Particle Size.

Features:

  • Heat: Medium
  • 7 oz shaker
  • Made in the USA
  • Particle Size: Small

Meatgistics - Walton's Learning Center

Learn How to Make Homemade Ribs in the Walton's Learning Center. Plus, join in on the Walton's Community and ask questions about any related to meat.

Walton’s Meat Recipes

Find Walton’s Meat Recipes for snack sticks, summer sausage, jerky, hams, bacon, and many more delicious meat snacks in the Walton's Learning Center at Meatgistics: Walton's Online Community

Additional Info

Additional Info

SKU 4530968908
Ship Weight 0.5000
Expert Review Stars No
Ratings 4.8000
Reviews 4
Manufacturer Excalibur Seasoning
Manufacturer Part Number 0968908
Ingredients Sugar, Salt, Paprika, Dextrose, Spices (Including Celery), Onion and Garlic Powder, Natural Hickory Smoke Flavor (Contains Maltodextrin), Natural Spice Extractive.
Usage For optimal flavor, rub protein liberally and let sit overnight in the refrigerator. Perfect on ribs, brisket, pork butts or poultry.
Rub Size Shaker
Requires Shipping Upcharge No

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4.8Stars 4Reviews

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