Cures
Find Out More About Cures
A complete cure is for making bacon, ham and other cured whole muscle cuts, contain salt, sugar, sodium nitrite and sometimes sodium Erythorbate.
Different Cures
Sure Cure is pink in color and contains, salt, sodium nitrite 6.25%, FD & C Red #3 .00099%. It is typically used with seasoning blends in sausages. Some other names used for this product are Prague Powder #1, Insta-Cure #1, Speed Cure, or Pink Cure. It is used for cured sausages, jerky and other simple uses.
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Walton's Complete Turkey Cure
$23.00Walton's Complete Turkey Cure Excalibur Seasoning Easily make your own homemade cured and smoked turkey so you can enjoy smoked and cured turkey anytime! Don't wait for Thanksgiving or Christmas to find cured turkey in stores, instead, make your own...$23.00 -
Pink Sure Cure
$1.99 - $117.00Pink Sure Cure Excalibur Seasoning Compares to other pink "basic" cures. Great for all types of cured meat products. Use 1 oz for 25 lb of meat. It is pink in color and contains salt, sodium nitrite 6.25%, FD & C Red #3 .00099%. It is typically used...$1.99 - $117.00 -
Dry Rub Bacon Cure
$17.45 - $85.05Dry Rub Bacon Cure Excalibur Seasoning Dry Rub Bacon Cure from Excalibur Seasoning is a complete cure perfectly designed for making bacon from fresh pork bellies. One of our most popular bacon cures, with an outstanding flavor, and a simple way to make...$17.45 - $85.05 -
Country Brown Sugar Cure
$14.95 - $77.85Country Brown Sugar Cure Excalibur Seasoning Walton's best-selling complete cure, made with brown sugar, and designed especially for hams. If you are looking for a complete cure for hams, this will surely not disappoint and is a favorite of many of our...$14.95 - $77.85 -
Sweeter Than Sweet Cure
$24.99 - $129.60Sweeter than Sweet Cure Excalibur Seasoning Walton's Best-Selling cure for Hams! If you are looking to make a professional style and quality ham this is the cure you want! To use as a pump you will use 1.75 lb of cure to a gallon of water for a 10% pump...$24.99 - $129.60 -
Excalibur's MRT Sugar Cure
$22.99Excalibur's MRT Sugar Cure Excalibur Seasoning Morton® Sugar Cure has been discontinued, but that doesn't mean you can't get the same flavor seasoning, cure, and meat you are used to. Excalibur's MRT Sugar Cure was developed as an exact custom match...$22.99 -
Excalibur's MRT Smoke Flavored Sugar Cure
$38.99Excalibur's MRT Smoke Flavored Sugar Cure Excalibur Seasoning Morton® Smoke Flavored Sugar Cure has been discontinued, but that doesn't mean you can't get the same flavor seasoning, cure, and meat you are used to. Excalibur's MRT Smoke Flavored...$38.99 -
Blue Ribbon Maple Bacon Cure
$19.95 - $112.05Blue Ribbon Maple Bacon Cure A Complete Bacon Cure Walton's best-selling complete bacon cure. If you are looking for a complete cure for bacon, this will surely not disappoint and is a favorite of many of our customers. View our full Seasonings...$19.95 - $112.05 -
W Special Maple Cure
$94.05W Special Maple Cure Excalibur This is designed to match Witt's popular Special Maple cure! This has a strong maple flavor that comes from 100% maple syrup to give you that great breakfast-style ham taste! Specifications: 45 lb Bag Use: Use 1.75 lbs...$94.05 -
Corned Beef Cure Twin Pack
$27.99Corned Beef Cure Twin Pack Excalibur Make classic corn beef for saint patrick's day or any day of the year with ease! For 10 lb of corned beef use 0.2 lb (3.2 oz) of seasoning and 0.4 oz (2 teaspoons) of cure to 1.6 lb of water. Features: 5 lb...$27.99 -
Holly Quick Cure
$121.50Walton's best-selling quick cure! Weight: 45 lb. Box Use: Use 1.29 lbs. of cure to 1 gallon of cold water for a 10% pump. Use 1.56 lbs. of cure to 100 lbs. of meat. Ingredients: Salt, sugar, sodium nitrite 1%, maple sugar, and 1% propylene...$121.50 -
Maple Bacon Cure with Erythorbate
$148.95Maple Bacon Cure with Erythorbate Excalibur Seasoning This is Maple Bacon Cure with the correct amount of Sodium Erythorbate already mixed in, the Sodium Erythorbate allows you to hold your bacon overnight instead of 5 days as it works as a cure...$148.95 -
Brown Sugar Cure
$62.44Brown Sugar Cure Excalibur One of our best selling cures from Excalibur, this imparts a nice brown sugar taste to hams or bacon. Features: 45 lb Box Use 2 lbs. of cure to each gallon of water for a 10% pump View our full Seasonings Conversion Chart to...$62.44 -
Complete White Bacon Cure
$103.50Perfect for a classic simple bacon taste! Use 2 lb of this cure to 1 gallon of water for a 10% pump. Weight: 45 lb. Box Use: Use 2 lbs. of cure per 1 gallon of water for 10% pump Ingredients: Salt, sugar, sodium erythorbate 2.75%, sodium...$103.50 -
Double Maple Cure
$121.50Double Maple Cure Excalibur Seasoning A slight maple flavor to this bacon cure makes it perfect for a base or basic cure. Contains no sodium erythorbate. Features: 45 lb box Use 1 lb. of cure per 1 gallon of water for a 20% pump. Use 2 lbs. of cure to...$121.50 -
W Maple Bacon Cure
$136.80W Maple Bacon Cure Excalibur A match for Witt's Maple Bacon Cure! Who doesn't love maple and bacon? This cure will give you great results if you are making bacon for your customers or at home for yourself! Features: 45 lb Box Use 2 lbs. of cure to 100...$136.80 -
Complete Bacon Cure
$123.75Complete Bacon Cure Excalibur This full-flavored bacon cure gets its taste from brown and cane sugar. Use 2 lb of cure per gallon of cold water for 10% pump. Features: 45 lb box View our full Seasonings Conversion Chart to measure out smaller 1 lb or...$123.75 -
All Natural Ham and Bacon Cure
$21.95For this to act as a cure you must use in conjunction with Celery Juice Powder, which replaces the nitrite in your formula. All Natural Ham and Bacon Cure 5 lb Bag Uses: For hams, mix 5 lbs. of cure with 15 lbs. of cold water. Strain...$21.95 -
All Natural Cure For Ham & Bacon
$798.3045 lb bag of Excalibur's All Natural Ham and Bacon Cure with no sugar added.$798.30 -
Blue Ribbon Maple Cure for Ham
$91.35Blue Ribbon Maple Cure for Ham Excalibur One of our best selling ham cures, this combines a classic taste with a nice hint of maple to give you a great finished product! Features: 50 lb Box Use 1 lb. of cure to 1 gallon of water for 20% pump. For best...$91.35 -
Extra White Sugar Cure 0.85%
$91.51Extra White Sugar Cure Excalibur Seasoning Excalibur's Extra White Sugar Cure is a great cure for Bacon and Ham that gives a nice sweet taste. To use as a pump you will use 1.75 lb of cure to a gallon of water for a 10% pump. Features: Use 1.75 lbs. to...$91.51