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Promarks TM-40 Vacuum Tumbler

The Promarks TM-40 Vacuum Tumbler is ideal for restaurants, small meat processors, test kitchens, or R&D departments. With an abundance of features for such a small vacuum tumbler, the Promarks TM-40 Vacuum Tumbler is a great machine to improve quality, increase productions, and bring your business higher profit margins. It may be small, but the Promarks TM-40 vacuum tumbler is efficient, loaded with features, heavy duty, and built to last.
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SKU: 166128
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Promarks TM-40 Vacuum Tumbler

TM Series Vacuum Tumbling Machine

The TM Series tumblers/massagers are constructed with heavy-duty stainless steel, BUSCH vacuum pumps with liquid trap, variable speed, continuous vacuum and reverse discharge function. Great for marinated products. Improves quality with increased productivity and higher profit margins.

The Promarks TM-40 is a table-top vacuum tumblers which is a compact 40 lb model that are ideal for restaurants, small meat processors, test kitchens, or R&D departments. It may be small, but the Promarks TM-40 vacuum tumbler is efficient, heavy duty, and built to last.. With a stainless steel frame and extra-thick Plexiglas lid, these tumblers are not toys. They are built to last and to give you the efficient service you demand.

With our “easy mesh”drive system, the drum can quickly be removed from the base for convenient loading and cleaning. The removable tumbling fins along with the polished internal surface makes cleaning easy and very effective.

The operator can quickly adjust the speed of the drum for optimal results with our variable speed drive. The vacuum valve, located on the lid, is also a unique design that allows it to pivot meaning that there is no need to disconnect the vacuum hose prior to beginning the tumbling process. The goal in designing the Promarks TM-40 was to incorporate as many features as possible into a super compact design while retaining much of the functionality as one can only normally find on larger vacuum tumblers.

Why Use a Tumbler?

Vacuum tumblers are designed to remove air from the drum, allowing moisture, seasoning, and flavor to more readily enter the food product and distribute flavor and juiciness throughout the whole cut of meat. It does this by opening the cellular structure of the meat through impact energy and keeping the meat in a vacuum. While the drum rotates, the meat is massaged and made more tender while adding extra flavor to make a juicier and more flavorful final product.


  • Stainless steel construction
  • BUSCH vacuum pump
  • Variable speed
  • Continuous vacuum
  • Reverse discharge function
  • Extra thick Plexiglas clear lid


  • Capacity 35 lb / 16 kg
  • Vacuum pump capacity 2.4m3/h (dry pump)
  • Voltage 110 V/1 Ph/60 Hz/4.4A
  • Machine weight 77 lb / 35 kg
  • Machine size (L x W x H) 21" x 25" x 20" (520x645x510mm)

Operating Instructions:

  • Step One: Load your product and liquid into the drum.
  • Step Two: Clamp down the lid.
  • Step Three: Hook up hose and turn on vacuum.
  • Step Four: Set timer for desired tumble time.
  • Step Five: Once desired vacuum level is reached shut off vacuum switched and close valve on lid (no need to remove vacuum hose).
  • Step Six: Turn on tumbling motor and adjust speed of rotation.
  • Step seven: Walk away until cycle is complete.
**Due to the weight and/or the size of this product, a $50 freight surcharge may be added to your order for this item.

Additional Info

Additional Info

SKU 166128
Ship Weight 110.0000
Expert Review Stars No
Ratings 0.0000
Reviews 0
Manufacturer Promarks
Manufacturer Part Number TM-40
Equipment Usage Type Commercial
Requires Shipping Upcharge $150.00



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