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Details
Details
Meatloaf Seasoning
Excalibur Seasoning
Excalibur's delicious Meatloaf Seasoning for larger commercial batches.
Features:
- 2.25 lb package
- Seasons 25 lb of meat
Directions
- -Use 2.25 lbs. of seasoning to 25 lbs. of meat
- -Stir 2.25 lbs. of seasoning into 5 lb. of cold water. Let stand 20 minutes
- -Grind 20 lbs. of beef and 3 lbs. of pork through a fine plate
- -Mix reconstituted meat loaf seasoning with meat. Do Not Regrind
Walton’s Meat Recipes
Find Walton’s Meat Recipes for snack sticks, summer sausage, jerky, hams, bacon, and many more delicious meat snacks in the Walton's Learning Center at Meatgistics: Walton's Online Community
Additional Info
Additional Info
| SKU | 4550294140 |
|---|---|
| Ship Weight | 2.5000 |
| Expert Review Stars | No |
| Ratings | 5.0000 |
| Reviews | 3 |
| Manufacturer | Excalibur Seasoning |
| Manufacturer Part Number | 0294140 12 PER CASE |
| Seasoning Batch Size | 25 lb |
| Seasoning MSG | No |
| Ingredients | Bread Crumbs (Wheat Flour, Sugar, Salt, Soybean Oil, Yeast), Salt, Defatted Soy Grits, Dehydrated Vegetables (Onion, Bell Pepper, Garlic), Dextrose, Natural Flavor, Spices (Including Ground Mustard, Celery), Sodium Bicarbonate, Natural Spice Extractive. C |
| Usage | Use 2.3125 lbs of seasoning to 5 lbs of cold water, mix well. Add 20 lbs of beef and 3 lbs of pork ground fine. Mix very well. Do not regrind. |
| Requires Shipping Upcharge | No |