Details
Details
HBC Sous Vide Immersion Circulator
Hamilton Beach Commercial
Make perfectly cooked steak, seafood, chicken, or anything else you can imagine with the Hamilton Beach Commercial Immersion Circulator. With a 1200 Watt pump that is capable of heating and circulating up to 8 gallons of water continuously, this sous vide circulator was made with the commercial kitchen or serious home chef in mind! It is NSF certified and ETL listed so it can be used in restaurants, catering kitchens, plants, and of course, your home! It has a detachable covering making cleanup much easier than other sous vide ciruclators
Features:
- 1200 Watt pump
- Moves up to 8 gallons
- IPX7 construction prevents malfunction if accidentally dropped in water
- Adjustable timer for up to 99 hours of cooking time
- Displays temperature in Fahrenheit or Celsius with 0.1 accuracy
- NSF certified
- ETL listed
- 1 year manufacturer's warranty
Specifications:
- 120V
- Weight: 4 lb
- NSF certified
- ETL listed
- 1 year manufacturer's warranty
Meatgistics - Walton's Learning Center
Walton’s Meat Recipes
Find Walton’s Meat Recipes for snack sticks, summer sausage, jerky, hams, bacon, and many more delicious meat snacks in the Walton's Learning Center at Meatgistics: Walton's Online Community
Additional Info
Additional Info
SKU | 146003 |
---|---|
Ship Weight | 4.0000 |
Expert Review Stars | No |
Ratings | 0.0000 |
Reviews | 0 |
Manufacturer | No |
Manufacturer Part Number | HSV1000 |
Requires Shipping Upcharge | No |