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Details
Details
California Ham Spice
Excalibur
Use this in conjunction with an Excalibur Ham Cure for a great tasting ham. For information on how to make a homemade ham watch our video.
Features:
- Available in 1 or 5 lb packages
Specifications:
- Use 6 to 8 oz to 10 gallons of water for 10-15% pump or 0.05 lb per gallon.
Meatgistics - Walton's Learning Center
Learn How To Make Homemade Smoked Ham in the Walton's Learning Center. Plus, join in on the Walton's Community and ask questions about any related to meat.
Walton’s Meat Recipes
Find Walton’s Meat Recipes for snack sticks, summer sausage, jerky, hams, bacon, and many more delicious meat snacks in the Walton's Learning Center at Meatgistics: Walton's Online Community
What is Ham Spice?
Ham Spice can be added to a Ham Cure during the curing process to impart a specific taste. It has no curative properties by itself.
Additional Info
Additional Info
SKU | G45604300019 |
---|---|
Expert Review Stars | No |
Ratings | 0.0000 |
Reviews | 0 |
Manufacturer | Excalibur Seasoning |
Manufacturer Part Number | No |
Ingredients | |
Usage | No |
Requires Shipping Upcharge | No |