Details
Details
500 lb White Poly Curing Truck
C. R. Daniels Inc.
Has a 500 lb capacity for curing of Hams, Bacons or anything else that you need to cure or even marinate in large quantities. Lid sold seperately.
Features:
- Drain included
- Order poly lid separately, ITEM # 25034012
Specifications:
- 38" L x 26" W x 29 3/4" H
- 11.6 Cu. Ft.
- 10 Bushel
Walton’s Learning Center & Meat Recipes
Visit the Walton's Learning Center for Meat Recipes on how to make snack sticks, summer sausage, jerky, hams, bacon, and many more delicious meat snacks. Meatgistics is also the place to find others involved in food and meat processing in a community oriented setting where everyone can share input and advice, plus get feedback directly from the experts at Walton's. Join in directly on the conversation in the Walton's Community section or learn about meat processing the Walton's Learning Center by asking questions or providing your own input on any conversation.
Additional Info
Additional Info
SKU | 2503400 |
---|---|
Ship Weight | 320.0000 |
Expert Review Stars | No |
Ratings | 0.0000 |
Reviews | 0 |
Manufacturer | No |
Manufacturer Part Number | 51136010N W/CAP DRAIN USDA |
Requires Shipping Upcharge | $150.00 |