21mm Smoke Colored Collagen Casings
Great for making larger diameter snack sticks and other larger diameter meat snacks. Edible casings that are consistent and uniform in size.
These casings are a Processed Stix variant. Processed Stix are primarily a smaller caliber casing specifically designed for dry or semi-dry snack sticks. They only come in a smoke color, and range in size from 15mm to 23mm and our most popular size would be the 19mm. Processed Stix have the heaviest wall weight of all of our edible collagen casings, which allows them to be hung from smoke sticks during the drying or thermal processing. There is also a very nice snap in the bite to these casings, which is great for many types of small diameter meat snacks, like everything from a traditional snack stick, or fermented snack stick, or even other dry and semi-dry sausage like a small diameter pepperoni or salami.
- Each strand is approximately 50 feet in length
- 12lb capacity per strand
- 3 pack capacity - 36lb
- 45 strand caddy capacity - 540lb
- Food Contact Items Are Non-Returnable
Stuffing Tube & Collagen Casing Sizes
|Casing Size||Stuffing Tube Size|
|Click here to buy stuffing tubes|
|*Sizing only applicable to Walton's Sausage Stuffers and Walton's Collagen Casings|
|Manufacturer Part Number||No|
|Casing Length||50 feet|
|Casing Capacity||12 lb|
|Requires Shipping Upcharge||No|
WaltonsTV: Collagen Casings 101
Collagen Casings 101 at Waltonsinc.com. Walton'sTV presents Collagen Casings 101. Collagen Casings 101 provides a basic understanding of collagen covering basics of how to choose which collagen to use, how to use collagen, and how to make the best collagen product possible.