10" Cimeter Knife

10" Cimeter Knife

Victorinox Swiss Army

The 10" Cimeter Knife is a great knife to use when breaking down a carcass. The extra thickness and curve of the cimeter allows you to make more precise and difficult cuts. The poly handles are slip resistant and dishwasher safe. These blades feature high-carbon no stain steel and will give you years of service.

Features:

• Manufactured in Switzerland
• Blades feature a high-carbon no stain steel
• 56 to 58 Rockwell degrees
• Unique Victorinox polished surface

Specifications:

• NSF Approved
• Tapered Ground Edge

Walton’s Learning Center & Meat Recipes

Visit the Walton's Learning Center for Meat Recipes on how to make snack sticks, summer sausage, jerky, hams, bacon, and many more delicious meat snacks. Meatgistics is also the place to find others involved in food and meat processing in a community oriented setting where everyone can share input and advice, plus get feedback directly from the experts at Walton's. Join in directly on the conversation in the Walton's Community section or learn about meat processing the Walton's Learning Center by asking questions or providing your own input on any conversation.