EXCALIBUR seasonings and marinades are a finely balanced blend of science and art that come together to give you the same rich and distinctive flavors that were once found only in the finest restaurants. Meat processors throughout the United States and Canada who produce smoked, cured meat, marinated fresh meats, and hundreds of varieties of fresh and smoked sausages trust Excalibur to produce quality seasoning formulas in the strictest confidence. We have everything in bulk from specialty seasonings to jerky seasonings, breakfast sausage seasonings, cures and additives. We also can supply you with a variety of bulk spices.
Walton's 2014 SPRING OPEN HOUSE
SATURDAY, MAY 10th, 9 AM TO 3 PM
FREE Basic Sausage Making Classes at 10:00, 12:00, and 2:00.
10:00 AM -- Cheesy Hashbrown Sausage Class
12:00 PM -- Pizza Bratwurst Class
2:00 PM -- Chili Dogs Class
Following your class, take your sausage to one of our grills
and we will cook it for you! Class sizes are limited.
Celebrate spring and the beginning of grilling season! Bring the whole family and learn how to make sausage, take part in cooking demos by Primo Grills & American Barbecue Systems, enjoy huge savings & specials throughout the store, and much more!
Call 316-262-0651 for more information